Roastery Coast Original Mix Value Pack | premium tree nuts mix | 22 or 50 pack
Roastery Coast Healthy Mix Original packs include Almonds (dry-roasted), Walnuts, Cashews (dry-roasted), Macadamias, Hazelnuts (dry-roasted), Pecans and Pistachios.
Conveniently and precisely packaged in 1oz single packets to assure long lasting freshness and taste.
Ideal for the nut lovers. Includes 7 varieties of tree nuts!
Almonds, Cashews, Hazelnuts, and Pecans are dry-roasted fresh at our facility on a daily-basis.
If you are not satisfied with our product we'll issue you a full refund.
In order to receive a refund, please contact us by email at firstname.lastname@example.org with your order number within 14 days of purchase date for return instructions.
Refunds are issued within 2 business days after receiving and reviewing the product. Please note that the buyer is responsible for return shipping fees.
Allergen warning - this product is manufactured at a facility processing tree nuts and contains traces of tree nuts from almonds, walnuts, cashews, hazelnuts, pecans, pistachios, macadamia nuts, and brazil nuts.
WARNING - California Proposition 65
Consuming this product can expose you to chemicals including Acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
I have many things delivered; these are perfect to give to the drivers and letter carriers.
What a find! I’m diabetic so have watch my carbs this works so nice as premeasured portion for a snack when I’m out and about
Loved these nuts! No salt, fresh and convenient for get together or traveling. We had a card party, everyone commented about the wonderful taste and freshness
I have bought these several times and finally getting around to doing a review. The quality is always outstanding. Whole nuts rather than the crushed pieces you often get with other brands. Always fresh and flavorful. The individual packs keep me from eating a pound of them at a time LOL.
Almonds are one of the world’s most popular tree nuts, but they aren’t actually nuts! Technically, they are drupes because the edible part is the kernel inside the outer shell and flesh.
Almond trees belong to the rose family (Rosaceae), which also includes several well-known fruit trees such as apples, pears and plums. An almond tree must be approximately 3 years old before it grows almonds, and it won’t be in full bearing state for up to 6 years. Although almonds originated in the Middle East, the United States now supplies over half of the world’s supply. All of our almonds come from California growers!
Almonds are a very versatile tree nut. You can eat them raw, roasted, sliced, silvered, or flaked. They are an integral part of other products on the market such as milk, butter, oil, paste or flour. Studies show that almonds may have a beneficial effect on your gut microbiota by supporting the growth of beneficial gut bacteria, such as Bifidobacteria and Lactobacillus.
About macadamia nuts
Originating from Australia, macadamias are a hard shell nut that is very difficult to crack, but once inside the kernel has a subtle, buttery flavor and creamy texture, making macadamia nuts the perfect ingredient to add to just about any recipe in the kitchen. It’s a favorite amongst healthy snack lovers and dessert bakers alike.
The macadamia tree is of the evergreen variety and is a fast growing, medium sized tree with heavy foliage. It can take up to 15 years for a macadamia tree to reach its maximum nut yield.
Macadamia nuts are high in many essential nutrients, such as iron, vitamin B6, protein, thiamine, fiber, and magnesium and are linked to several health benefits including heart health, weight management, blood sugar and digestion.
Walnuts go way back, in fact they are the oldest tree food known to man dating back to 7000 BC in ancient Persia. In 1856, the first walnut orchard was planted in Los Angeles, California. Walnut cultivation has since proliferated. Now more than 99% of U.S. walnuts are grown in California.
The walnut tree is a deciduous tree from the Juglandaceae family and grows up to 80 feet tall. They do not bear fruit until they are around 7 to 10 years old. Walnuts are generally considered a nut, but like almonds, they are actually a drupe. The shells are removed and the kernel is consumed.
Walnuts are rich in antioxidants and remain a good source for omega-3 fatty acids. Walnuts are also known to reduce inflammation, particularly in people who suffer from heart disease, type 2 diabetes, and other types of cancers. Inflammation usually stems from oxidative stress, which walnuts help fight off. Several plant compounds within walnuts decrease inflammation.
They taste great in salads, yogurt, and flatbreads, or just by themselves! You can practically add walnuts to any recipe for added nutrients.